Fino al 15/02, usa il codice adv15 per ottenere lo sconto del 15% sui corsi VINE PRUNER Advanced.

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Home › Forums › EXPERIENCE › MONDO SIMONIT&SIRCH – SIMONIT & SIRCH WORLD › Veneto : accrescimenti in ritardo nelle zone del Prosecco › Reply To: Veneto : accrescimenti in ritardo nelle zone del Prosecco

  • Luca

    Member
    4 Maggio 2021 at 00:54

    Valdobbiadene – 03.05.2021

    Shoot thinning/Suckering

    A “shy” start with the shoot development. In the hills the development is normal (around 20-30cm). At the moment the number of shoots needing to be removed is low: as the late frost has potentially reduced the available resources for the latent buds.

    -Livio-

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