Become a VINE PRUNER

English audio; subtitles in French, Spanish & English

‚ÄúClear, concise, interesting, precise, detailed, easy to understand‚ÄĚ.

Is pruning your profession? Are you passionate about vine pruning? Would you like to learn more about it and feel satisfied and confident at work?  

The Become a VINE PRUNER Course will assist you to build the foundation of knowledge you need to apply a methodology which allows you to become a genuine architect of your vineyard, as a VINE MASTER PRUNER.

Invest in your professional growth.

"PLAY IT SAFE": 100% refundable if not satisfied (within 30 days)

Carlo · 13 January 2021

Become a VINE PRUNER

Enough of generic and confusing work instructions which end up with them saying you did it wrong!

Bring your passion for the vine to the next level: get to really understand it.

While it is true that all plants are different, it is possible to learn to anticipate their reactions, knowing how they develop and grow and what the consequences of our actions are.

To be a Pruner, one needs experience, but what really makes the difference is knowledge!

Embark on your studies to become a VINE MASTER PRUNER with a unique know-how.

Our¬†Become a VINE PRUNER¬†course was created by SIMONIT&SIRCH, the inventors of the SIMONIT&SIRCH Pruning Method which is currently used in 14 countries and by top Chateaux and Maisons such as¬†Chateau d‚ÄėYquem, Chateau Latour, Bellavista, Roederer, Chandon, Hennessy as well as¬†Quintessa, Corison, Diamond Creek, Shafer Vineyards, Flowers, Spottswoode in the USA, Torbreck, Henschke, Curly Flat, Montalto, Stonier in Australia;¬†Pago de Carraovejas, Marques de Riscal, Muga in Spain; Ramos Pinto and¬†Cortes de Cima in Portugal¬†and many more.¬†

 

SIMONIT&SIRCH is the only international group specializing in and accredited with manual vine pruning training, and over 15 thousand professional pruners have graduated from our courses over the past 2 decades.

Now you, too, can have access to their expertise directly online, with the course which you’re about to purchase.

The videos are available with audio in English. For the subtitles in English, French or Spanish, click the ‚ÄúCC‚ÄĚ button in the lower right corner (subtitles not available for practical sessions).¬†

Enrolling for our Become a VINE PRUNER course gives you access to 3 on-demand lectures. These videos are also included in the Guyot and Spurred Cordon Vine Pruner courses. 

There is no certificate on completion of the Become a VINE PRUNER course.




“PLAY IT SAFE”: 100% refundable if not satisfied (within 30 days)

 

Course content

  • The nature of the vine:¬†In this first chapter we analyze the behavior and the main physiological characteristics of the vine.¬†Then, through a virtual trip to some of the most important vineyards in the world, we retrace the history and evolution of viticulture: from the free-form and three-dimensional architectures of the past, we come to analyze the modern vertical shoot positioning systems.

  • Pruning basics:¬†In this chapter we learn to understand why a vine is pruned, and the consequences of pruning wounds in the perennial structures of the plant.¬†We then analyze the two pruning systems, spur pruning and cane pruning, taking into consideration the two most representative training systems: the Guyot and the Spurred cordon.

  • Vine morphology:¬†In this chapter we give an overview of the structure of the grape vine, focusing on those of its parts that are important for an understanding of the following chapters. From the hypogeal organs, or the root system (which develops below the ground), to the epigeal organs, or shoot system (which develops above the ground).


To discover more check the FAQ section.

Course Content

Expand All

In this first chapter we analyze the behavior and the main physiological characteristics of the vine.
Then, through a virtual trip to some of the most important vineyards in the world, we retrace the history and evolution of viticulture: from the free and three-dimensional architectures of the past, we come to analyze the modern vertical shoot positioning systems.

Lesson Content

In this chapter we understand why a vine is pruned, and the consequences of pruning wounds in the perennial structures of the plant.
We then analyze the two pruning systems, spur pruning and cane pruning, taking into consideration the two most representative training systems: the Guyot and the Spurred cordon.

Lesson Content

In this chapter we give an overview of the structure of the grape vine, focusing on those of its parts that are important for an understanding of the following chapters.
From the hypogeal organs, or the root system, that develops below the ground to the epigeal organs, or shoot system, that develops above the ground. 

Lesson Content

About Instructor

Carlo

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Course Includes

  • 4 Lessons
  • 2 Quizzes

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